====== Maple Mustard Tempeh Bowl ======

> 50 minutes.

  - Oven to 425F
  - Make the dressing. Mix well:
    - **1/4 cup maple syrup**
    - **1/4 cup stone ground mustard**
    - **2-3 Tbsp soy sauce**
    - **2-3 Tbsp olive oil**
  - Dice:
    - **2 blocks tempeh**
    - **2 sweet potatoes**
  - Marinate tempeh in half the dressing for 30 minutes.
  - Spread tempeh and sweet potato on a baking sheet. Oil and salt sweet potato. Roast 30 minutes.
  - Mix **3-4 cups kale** with dressing and **1 smashed avocado** until tender and creamy.
  - Toss everything in a bowl, along with (options)
    - **1/2 cup sauerkraut**
    - **diced apple**
    - **crispy onions**
    - **pecans**
    - **dried cranberries**


Based on [[https://pinchofyum.com/fall-favorite-maple-mustard-tempeh-bowls#tasty-recipes-76598-jump-target|Pinch of Yum "Fall Favorite Maple-Mustard Tempeh Bowls."]]

Made 2022-02-21

{{tag>salad german}}